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Diabetic-Friendly Recipes

Product Features:

  • Made from 1 ingredient – Egg Whites
  • 4 tbsp (20 g) = 17 g protein
  • Only 70 Calories per serving
  • Low Carb with less than 1% Carbs
  • BCAA’s naturally occurring
  • 25 Servings in every 500 g package
  • PDCAA (protein digestibility-corrected amino acid score) = 1.0 (scored 100%)
  • Keto, Paleo, Diabetic and Vegetarian-friendly
  • Supports muscle growth and repair
  • Supports immune function
  • Supports collagen and elastin production
  • Hormone and Antibiotic, Dairy, Gluten and Sugar FREE
  • Fermentation processes ensure you are getting 100% pure egg white protein
  • Heating and pasteurization process reduce Avidin levels
  • No risk of salmonella contamination
  • Shelf stable
  • Great for camping and outdoor enthusiasts
  • Supporting Canadian Farmers
  • Made and packaged in Ontario, Canada
  • Code 2 fully recyclable bag

Check out more of our delicious, high protein recipes using No Yolking™

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